Menus
We are open!
Between 12th April – 17th May we are open for food and drinks being served outside. We have been beavering away making our garden look lovely for you to enjoy your time with us.
We are continuing to serve food whilst seating outside although our menu is limited and served until 8pm. Link [here] for our menu during this period.
We will continue to serve roast dinners on Sundays and are carrying on with our takeaway service for those not confident enough to return to us yet! We do recommend booking takeaway slots because when we’re sold out on the day.. that’s it!
We do have some seating areas covered with gazebo’s but we don’t have permanent marquees up.
So far, April has been unkind with its bitterly cold weather, we don’t have halogen heaters but we do have a few fire pits. We advise to wear lovely warm clothes and bring blankets! (Don’t worry if you’ve forgotten yours...we sell them too!)
Since re-opening we have welcomed our new ordering system. When ‘checking in’ and providing your details for track and trace (per person over 16) our staff will allocate you a table. You simply scan the QR code on your table through your camera... order from the link, pay by card and Voila! We bring the drink to you. This has proven to reduce your wait time when being served. We do, however, have members of staff around if you need help or need to order the good old fashioned way...talking to someone or paying by cash!
Please don’t be offended if we serve your drinks in recycle friendly plastic cups... please ask for a glass and keep it for the duration of your stay.
We look forward to see you soon!
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Menu ~ During regular serving
Please find below our menu (bar snacks and dining menu; starters, mains, vegan & vegetarian, gluten free, children's options) and coronovirus information. In addition to our menu, we have a specials board offering extra special dishes that change weekly.
To download our Word doc menu, please select (link)
Please note we serve good food as fast as we can, not fast food. If you have any allergies please inform a member of staff before ordering.
Evening food served: 5.30-8pm
Coronavirus Information:
* Wearing of face coverings is now mandatory when entering the pub unless seated please.
* Table service mandatoryTable bookings are restricted to the government guidelines – up to 6 people outside & 1 household and social bubble inside.
Sunday 12-3pm. Takeaways are available if you are still unsure about dining in. Please contact to book your collection time as these need to be pre-ordered.
There are new procedures in place to keep you; our customers and our staff safe. We have tried our very best to make these procedures easy to follow and as easy as possible – please help us to protect you and keep a safe environment for you to enjoy your time with us.
Bar Snacks
Sandwiches – all served with chips
(GF) bread available on request
Tuna Mayonnaise £5.45
BBQ Chicken Melt £5.95
Classic BLT £5.95
Bacon, Brie, Cranberry £5.95
Ham & pickle or tomato £5.45
Cheese & pickle, tomato or onion £5.45
Prawn & seafood sauce £6.45
Sausage & Onion £5.95
Fish Finger with Tartar sauce £5.95
Jacket Potatoes (All served with salad)
Tuna Mayonnaise £6.45
Prawn & seafood sauce £7.00
Chilli £7.00
Cheddar Cheese £5.95
(Add Bacon £1.50, baked beans, cheese for £1.00)
Ploughmans
(All served with pickled onion, pickle, salad, apple, bread & butter)
Cheddar £7.45
Stilton £8.45
Ham £8.45
Mixed (Cheddar, Ham, Stilton) £9.95
Light bites / Brunch
Smashed avocado on bloomer toast topped with a fried egg and sriracha sauce £5.45
Cheese or beans on toast £3.95
Dining Menu
Starter
Pate on toast £5.25
Classic Prawn Cocktail £6.95
Loaded Potato Shells £5.95
Filled with ham & cheese with Sour cream dip
Homemade Soup of the day (V) £4.95
Served with brown or white bread
Mains
BUILD – A - BURGER
All burgers served with lettuce & mayo in the bun, side salad & chips
100% Beef Burger £9.95
Personalise your burger; choose from the following: £1 per item
Mushroom, fried onions, cheddar or stilton cheese, fried egg or bacon £1.25
Smothered Chicken £11.95
Deluxe BBQ sauce topped with bacon & cheese. Served with chips and salad.
Battered Cod £11.95
Served with tartar sauce, chips & peas
Scampi £11.95
Served with tartar sauce, chips & peas
Salmon Steak £13.95
In a creamy white wine & prawn sauce. Served with new potatoes & veg
Bangers & Mash £12.45
Served in a rich onion gravy with peas
Home cooked Liver & Bacon £12.95
Served with creamy mash & veg
Pie of the day – Prices vary
Please see specials board for pies available.
Served with your choice of new potatoes, mash or chips with veg or peas
100% Beef Lasagne £10.95
Served with salad garnish & chips or bread
Premium Cut Ham, Egg & Chips £9.95
Served with peas or beans
Vegetarian and Vegan Options
Homemade Vegetable Lasagne £9.95
Served with salad garnish, chips or crusty bread
Vegan Burger £10.95 – Served with chips and salad
Personalise your burger – add mushrooms, onions, sliced tomato £1 per item.
Chilli and Rice £9.95
Vegan mince & mixed beans in a chilli sauce served with rice
Homemade Vegan Lasagne £10.45
Served with salad and chips or crusty bread
Gluten Free
Halloumi or beef burger served in a gluten free bun with chips & salad £9.95
Chicken & pepper curry served with rice, mango chutney & gluten free roll £10.95
GF Bangers & Mash served with onion gravy £12.45
Salmon in a prawn & tarragon butter served with new potatoes & vegetables £13.45Children’s options
Chicken Nuggets
Fish Fingers
Pizza
Sausages
Cod pieces
Served with chips or new potatoes, peas or beans £5.75
Sunday Roasts
All served with fresh seasonal vegetables, home cooked roast potatoes and homemade Yorkshire pudding. Only available on Sundays.
Beef | Pork | Chicken | Vegan
Adult £10.95 (£11.95 for lamb, which is subject to availability) | Child £5.95
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